I was reminded today that I hadn’t mentioned the amazing hamburgers at the Saquella Café in Boca Raton and Prosecco’s Café in Palm Beach Gardens Forida both owed by the same folks. Their “Scratch Kitchen and Bake Shops” fit right into today’s FRESH and Healthy gluten-free lifestyle. Whether or not you choose to eat gluten free or are a celiac who needs to be purposeful about your eating habits these restaurants can be a great choice for breakfast, lunch or dinner. They opened initially as a way to get a good cup of Cappuccino using the coffee from Saquella Coffee Roasters in Italy who boast a 19 percent market share in Canada and the United States.
The Cafés have a Day menu filled with healthy alternatives including Buffalo burgers, chicken, turkey, and fish focused on grass fed, hormone and antibiotic free sources. They have amazing bakeries and gluten-free bread for any meal. Another customer raved that their Creekstone Farms blended beef hamburger had the best flavor of any they remember. Creekstone Farms provides natural Black Angus beef that has never been given hormones or antibiotics and are fed a vegetarian diet, raised and grazed in the United States. Perhaps your preference is Quiche or a Soup and Goat Cheese Salad, or an amazing Salmon Burger. The Dinner menu has some nice entrees including Scottish sourced Salmon, Risotto, Fork-tender Short Ribs, Chicken, and an Asian Stir Fry. Obviously, they serve gluten products so there is always a chance of contamination, but they do their best at preventing any cross contamination if you’re concerned about an allergic reaction. This is a good choice for any meal and has a pleasant atmosphere as well.
If you’re curious about the history of coffee and it’s place in making history read The Curious Barista’s Guide to Coffee, learn or brush up on your coffee brewing techniques with Coffee Obsession. – Photos courtesy of Google Maps
Of all places to go for a meal you would think it would be safe for a celiac or someone eating gluten-free to go to a steakhouse. But surprisingly enough depending on the seasonings and the side dishes it may be more of a challenge than you’d think. And let’s not even talk about the price.
One of my favorite steakhouses has been the Outback Steakhouse, known of course for their steak but also chicken, ribs, salads, and fresh – not canned vegetables, along with a gluten free desert called Thunder Down Under. And yes, their seasonings are gluten free. Their wait staff has been trained to provide gluten free options.
There is an entre for most appetites. One of my favorites is the wedge salad for starters, the Outback Center-Cut Sirloin, cooked medium with light seasoning. Pair it with their homestyle mashed or baked potato and double steamed broccoli. Good flavors! Perhaps you would rather have a porterhouse, fillet mignon, or a New York strip steak. Some in our family would prefer the shrimp, salmon, tilapia, or lobster tails. Whatever your preference Outback’s gluten-free menu is a complete offering not an off-the-cuff thought process. If you’re counting calories, they even give you the calorie count on the menu.
The Outback Steakhouse team has taken time to work with dieticians and has strong ties with the Gluten intolerance Group, a nonprofit that provides information and support for consumers and education and certification for the food service industry. Although the Outback kitchens are not gluten-free there may be some cross contamination which they strive to minimize. They open at 11 AM for Lunch. With a moderately price menu, the ambiance, and lively conversation make the Outback Steakhouse a great option. Join their reward program for additional reasons to return.
If you’re a race fan and not gluten free whenever Ford Fusion #4 driver, Kevin Harvick finishes a race in the Monster Energy NASCAR Cup Series in the Top Ten, on the following Monday mention Bloomin Monday to your server for a free Bloomin Onion appetizer.
Australian themed Outback Steakhouse serves casual-American food at almost a thousand restaurants in twenty-three countries with headquarters in Tampa Florida. They are a gluten-free favorite.
It’s been years since we’ve eaten at an Original Pancake House. We anticipated a nice breakfast since it was one of the top breakfast places recommended by TripAdvisor in Palm Beach Gardens. We ordered a Senior Pancake with sausage meal and a gluten free short stack with bacon, with coffees. If you prefer thin pancake syrup, hard to cut sausage and mystery butter this would be a good choice. The bacon was crisp and delicious. The wait staff was exceptionally friendly, and the bill was $20 including the tip for both of us. Perhaps things have changed.
A New York style Kosher deli at almost 30 locations in Florida, TooJay’s has their own bakery and deli too. If you’re a fan of macaroons this could be one of your favorite stops whether you just trying to figure out what is gluten or have confirmed celiac disease. The locations we’ve visited have a dog-friendly patio but only service dogs allowed in the restaurant. You don’t have to worry what foods have gluten. Their knowledgeable wait staff can help you order a gluten free breakfast like omelets or fruit salads. You’ll need to order without bread or croutons to make some items gluten free. My favorite entrée’s are the Liver and Onions and the broiled Cod. They have a delicious Hangover Burger that may not be on the current menu but if you ask for it … they will oblige. The chicken soup is the base for their Matza Ball soup a big favorite for many. WPTV does a nice video with Chef Dennis Snuszka on what is in the Passover Meal at TooJays. Kids eat free with an adult entree during their month of August promotion.
If you’re close to Jupiter, Florida you’ll want to stop in to the Dive Bar Restaurant one of the local favorites for seafood, sushi, calamari, crab rolls, hamburgers and salads too. Eat on the fan-cooled dog friendly patio or inside the air-cooled restaurant. There is an pleasant view of the Jupiter Yacht Club Marina along the Jupiter Riverwalk. Public dock slips in front of the restaurant. TripAdvisor lists it as a moderately priced menu. We enjoyed the Sushi Bento Box with a Tuna roll, 5 pieces of sushi and 2 specials. No flour in the sushi rice makes it an especially nice gluten-free option for those dealing with celiac symptoms and gluten free soy sauce too.
Ultra smooth and delicious are the gelato’s at Prosecco Café, 4580 PGA Blvd, in Palm Beach Gardens, FL. I was especially interested their gluten free options for those who have celiac disease or a gluten allergy. I opted for a hearty portion of a 3-egg omelet with mushrooms and potatoes. It came with a small salad and bacon as well. The waitress was knowledgeable about what is gluten having several suggestions. We couldn’t resist a bit of gluten free ice cream. This is a delightful stop where you can have a conversation without competing with TV’s and other loud distractions. Prosecco’s Summer Madness menu is attractive and the food delicious.